THE 5-SECOND TRICK FOR PISTACHIO KNAFEH CHOCOLATE BAR

The recipe states to soften 1/2 from the chocolate but hardly ever states what to complete with the other 50 %. I’m certain I skipped a little something, could you you should clarify.Pour the vegan dark chocolate over the white chocolate and smooth it out to deal with the mold evenly. Only use enough to evenly include The underside of your mold.